Your cart is empty
Prep
5m
Cook
15m
Total
20m
Prep
5m
Cook
15m
Total
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Dice the onion and red pepper. Add to the pan and fry off until softened. Add in lazy garlic.
2 Red pepper
1 Red onion
1 tsp Lazy garlic
Step 2
Add beef mince to the pan and cook until browned.
500 g Beef mince
Step 3
Season with cajun, salt and pepper.
2 tbsp Cajun
Step 4
Add the passata and honey to the pan and combine.
400 g Passata
1 tsp Honey
Step 5
Add in rice straight from packet (without microwaving it) with a splash of water and stir until fully combined. Let this cook for 4-5 mins on a low to medium heat.
2 pack Mexican rice
Step 6
Sprinkle over the cheese and place a lid on the pan so it melts. Top with fresh coriander and enjoy.
60 g Light grated cheese
For
4
M
I
500
g
Beef mince, 5%
2
pack
Mexican rice
2
Red pepper
1
Red onion
400
g
Passata
2
tbsp
Cajun
1
tsp
Lazy garlic
1
tsp
Honey
60
g
Light grated cheese
Per Serving
Calories
450kcal
Fat
13g
Carbs
51g
Protein
36g
Only visible to you
Made it?
Cancel
