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Prep
5m
Cook
20m
Total
25m
Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
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Step 1
Dice the potatoes into chunks, season with salt, pepper and paprika, and air fry for 20 minutes at 190 degrees.
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For
2
M
I
300
g
Chicken breast
400
g
White potato, diced
Tikka masala pot
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Per Serving
Calories
580kcal
Fat
20g
Carbs
54g
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