
Prep
10m
Cook
40m
Total
50m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Marinate chicken, halloumi and veggies with harissa and honey. Make four skewers with even amounts of the ingredients.

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For
4
M
I
400
g
Chicken breast
125
g
Halloumi, cubed
1
Bell pepper

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Per Serving
Calories
489kcal
Fat
12g
Carbs
58g

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Prep
10m
Cook
40m
Total
50m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Marinate chicken, halloumi and veggies with harissa and honey. Make four skewers with even amounts of the ingredients.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
400
g
Chicken breast
125
g
Halloumi, cubed
1
Bell pepper

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
489kcal
Fat
12g
Carbs
58g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel