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Prep
5m
Cook
30m
Total
35m
Prep
5m
Cook
30m
Total
35m
Ingredients
Method
Nutrition
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Step 1
Season the chicken thighs with salt on both sides.
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For
4
M
I
For the chicken
600
g
Chicken thighs
1
tbsp
Harissa paste
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Per Serving
Calories
565kcal
Fat
16g
Carbs
63g
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