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Prep
10m
Cook
2h
Total
2h 10m
Prep
10m
Cook
2h
Total
2h 10m
Ingredients
Method
Nutrition
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Step 1
Blend everything (except the chocolate and sea salt) until a dough is formed.
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For
8
M
I
Ingredients (makes 8)
200
g
Pitted dates
30
g
Oat flour (blended oats)
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Per Serving
Calories
165kcal
Fat
5.6g
Carbs
22.5g
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