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Prep
5m
Cook
18m
Total
23m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Pat the chicken breasts dry with paper towels. In a small bowl, combine olive oil, oregano, garlic powder, salt, and pepper. Rub the mixture generously over both sides of the chicken breasts.

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For
2
M
I
2
Boneless, skinless chicken breasts, about 150g each
Olive oil spray
1/2
tsp
Dried oregano

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Per Serving
Calories
432kcal
Fat
26g
Carbs
6g

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Prep
5m
Cook
18m
Total
23m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Pat the chicken breasts dry with paper towels. In a small bowl, combine olive oil, oregano, garlic powder, salt, and pepper. Rub the mixture generously over both sides of the chicken breasts.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
2
Boneless, skinless chicken breasts, about 150g each
Olive oil spray
1/2
tsp
Dried oregano

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
432kcal
Fat
26g
Carbs
6g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel