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Prep
10m
Cook
20m
Total
30m
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Ingredients
Method
Nutrition
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Step 1
Cook mince in large pan with drizzle of olive oil. Season with cumin and salt and pepper.
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For
2
M
I
250
g
Beef mince
1
tspn
Cumin
1/2
White onion
Per Serving
Calories
481kcal
Fat
12.7g
Carbs
46.5g
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211
Protein
22g
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