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Prep
5m
Cook
1h 30m
Total
1h 35m
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Ingredients
Method
Nutrition
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Step 1
In a medium bowl mix together all dry ingredients.
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For
7
M
I
30
g
Oat flour, blended oats
80
Protein powder
1
tspn
Ginger
Per Serving
Calories
127kcal
Fat
5g
Carbs
10g
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