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Gochujang Chicken Fried Rice

Would you believe this is whipped up in under 15 minutes? Perfect for the weeknight dinner rotation!

Prep

5m

Cook

10m

Total

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Cut the chicken into large bite-sized pieces.

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For

2

M

I

300

g

Chicken breast, cut into large pieces

250

g

Microwave rice

1

Egg

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Per Serving

Calories

485kcal

Fat

10g

Carbs

43g

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homepage-image

Gochujang Chicken Fried Rice

Would you believe this is whipped up in under 15 minutes? Perfect for the weeknight dinner rotation!

Prep

5m

Cook

10m

Total

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Cut the chicken into large bite-sized pieces.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

300

g

Chicken breast, cut into large pieces

250

g

Microwave rice

1

Egg

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

485kcal

Fat

10g

Carbs

43g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel