Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Mix the sweet potato and chickpeas with smoked paprika, cumin, salt, black pepper, and a little spray oil. Then air fry for 10 minutes at 180 degrees.
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For
1
M
I
100
g
Sweet potato
100
g
Chickpeas
30
g
Bulgar wheat, dry weight
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Cook along with all of our recipes
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Per Serving
Calories
595kcal
Fat
18g
Carbs
75g
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Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Mix the sweet potato and chickpeas with smoked paprika, cumin, salt, black pepper, and a little spray oil. Then air fry for 10 minutes at 180 degrees.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
100
g
Sweet potato
100
g
Chickpeas
30
g
Bulgar wheat, dry weight
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
595kcal
Fat
18g
Carbs
75g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
