Prep
5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat a frying pan with fry light, add tomatoes and cook until soft.
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For
1
M
I
2
slice
Sourdough, about 60g each
80
g
Low fat cottage cheese
20
g
Reduced fat pesto
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Cook along with all of our recipes
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Per Serving
Calories
422kcal
Fat
8g
Carbs
65g
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Prep
5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat a frying pan with fry light, add tomatoes and cook until soft.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
2
slice
Sourdough, about 60g each
80
g
Low fat cottage cheese
20
g
Reduced fat pesto
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
422kcal
Fat
8g
Carbs
65g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
