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Breakfast
Meal Prep
Cook
5m
Ingredients
Method
Nutrition
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Step 1
Whisk eggs with mixed herbs plus salt and pepper.
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For
1
M
I
2
Eggs
1/2
tspn
Mixed herbs
Salt
Per Serving
Calories
491kcal
Fat
19g
Carbs
54g
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Post
669
Protein
48g
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